Pinot Nero 65%, Chardonnay 30%, Pinot Meunier 5%, 36 months on the lees. The structure of this Champagne is determined by the addition in the cuvée of at least 20% of reserve wines, carefully kept in the gypsum cellars and managed with the Solera method, which requires aging in wooden barrels for several years. The Champagne Royale Brut Réserve of the historic and prestigious Philipponnat maison stands out for the perfect balance between structure, persistence and vinosity. It comes in a bright golden dress with amber reflections, made even more elegant by a very fine and persistent foam. The nose gives off floral and slightly toasted hints, together with nuances of red fruits, citrus fruits and honey. The sip is delicately vinous, broad and structured, with fruity aromas and a long finish with notes of biscuit and fragrant bread.