Natural colour and non-chill filtered, Tobermory 12 year whisky has a palette of vibrant fruit and spice with a subtle saltiness reflective of our harbour waters. From the official website TOBERMORYDISTILLERY.COM
Natural colour and non-chill filtered, Tobermory 12 year whisky has a palette of vibrant fruit and spice with a subtle saltiness reflective of our harbour waters. From the official website TOBERMORYDISTILLERY.COM
Zacapa Edicion Negra is made of a blend of rums between 6 and 24 years old and is inspired by the natural elements of Guatemala including the dark fire of its volcanoes. Edicion Negra is aged in select barrels including double charred American oak casks, creating a rich, dark rum with a smoky intensity. This rum is best served neat or on the rocks and provides a smoky twist to your classic...
Zacapa Edicion Negra is made of a blend of rums between 6 and 24 years old and is inspired by the natural elements of Guatemala including the dark fire of its volcanoes. Edicion Negra is aged in select barrels including double charred American oak casks, creating a rich, dark rum with a smoky intensity. This rum is best served neat or on the rocks and provides a smoky twist to your classic...
Old Tom Crocodile Gin is handcrafted, using mainly the botanicals that grow around the Antica Distilleria Quaglia. The botanicals used are as follows: juniper, citrus, coriander, elderflower and pepper berries (from Jamaica). In 2022, 14,000 bottles were exclusively produced. From the official website <a href="https://www.delprofessore.com/" target="_blank" class="btn...
Old Tom Crocodile Gin is handcrafted, using mainly the botanicals that grow around the Antica Distilleria Quaglia. The botanicals used are as follows: juniper, citrus, coriander, elderflower and pepper berries (from Jamaica). In 2022, 14,000 bottles were exclusively produced. From the official website <a href="https://www.delprofessore.com/" target="_blank" class="btn...
Zacapa Royal, undoubtedly the prince of rums produced by the company. Aged up to 30 years first in oak barrels, then in small barrels made with the precious oak from "Le Bois du Roy", it is produced in a limited edition. The master mixer Lorena Vasquez has selected the best rums and chosen the particular barrels that make this rum the best of the way for many connoisseurs.
Zacapa Royal, undoubtedly the prince of rums produced by the company. Aged up to 30 years first in oak barrels, then in small barrels made with the precious oak from "Le Bois du Roy", it is produced in a limited edition. The master mixer Lorena Vasquez has selected the best rums and chosen the particular barrels that make this rum the best of the way for many connoisseurs.
The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the “Sistema Solera” aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro Ximénez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on...
The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the “Sistema Solera” aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro Ximénez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on...
The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the “Sistema Solera” aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro Ximénez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on...
The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the “Sistema Solera” aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro Ximénez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on...
Gin Monsieur is the first of Del Professore gins and comes from a blend of selected spices and herbs. juniper, lavender, angelica, orange, rose, chamomile and other perfumes blend in the first quality alcohol component, giving life to an unusual product with lively floral and balsamic notes. From the official website <a href="https://delprofessore.it/it/gin" target="_blank" class="btn...
Gin Monsieur is the first of Del Professore gins and comes from a blend of selected spices and herbs. juniper, lavender, angelica, orange, rose, chamomile and other perfumes blend in the first quality alcohol component, giving life to an unusual product with lively floral and balsamic notes. From the official website <a href="https://delprofessore.it/it/gin" target="_blank" class="btn...
The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the “Sistema Solera” aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro Ximénez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on...
The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the “Sistema Solera” aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro Ximénez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on...