"Walking between the rows of Cabernet and Petit Verdot, my thoughts always turn to 150 years ago, when my ancestors were the first to plant these varieties with the desire to produce a great wine. Since 1983, thanks to the commitment of my uncle Leonardo , this desire was realized with the Cru Mormoreto, a wine with a vibrant, deep and harmonious character. Since 2013 a small amount of...

The spearhead of the Estate was founded in 1993 and immediately established itself as a champion. The carefully selected grapes for this great red come from the Lupicaia vineyard, located in the most suitable part of the company and bordered by rows of eucalyptus. Lupicaia owes its name to a local toponym that originates from the stream of the same name where wolves were once sighted. ...

Ornellaia is a symbolic wine of the Estate and of Italian wine excellence! It comes from Bolgheri, where the grapes are able to express themselves at unique levels. The harvest was done by hand, with a maniacal double selection of the bunches, through both manual and optical selection. Each variety and each parcel was vinified separately. Alcoholic fermentation took place partly in stainless...

Brunello di Montalcino can be considered, together with Barolo, the Italian red wine with the greatest longevity. Valdicava proposes this red Denomination of Controlled and Guaranteed Origin (DOCG) made with the best Sangiovese grapes of the 2007 vintage and with 14 ° degrees.

A wine that has marked Italian history, giving us the opportunity to be known throughout the world, this is Masseto. This bottle is extremely rare, and is available with the original wooden case.

Bruno Michel is a champagne that has established itself thanks to the strictly traditional processing on the vineyard and in the cellar, with organic certification. Pinot meunier in purity that does not carry out malolactic fermentation and refines for 3 months in cask and 3 months in steel but then refined for 27 years in the historic cellars of the company! Limited production.

This wine, called "Lodovico" coming from the Biserno Estate, is a very rare and prestigious wine: it is made from a blend composed mainly of Cabernet Franc, with a small percentage of Petit Verdot and Merlot. The grapes harvested come from a small plot near Bibbona called Vigna Lodovico, which, thanks to a very favorable climate, results in a very ripe wine with unmistakable aromatic...

Soldera, the iconic producer of Montalcino. The Toscana IGP Soldera Case Basse 100% Sangiovese is a wine produced exclusively from grapes grown and harvested by hand in the vineyards of the property. From official website www.soldera.it

Burgundy Côtes d'Auxerre has an intense ruby color. The aromas include notes of cherry, raspberry and black fruit from the older vines, and the whole is underlined by a subtle minerality. This complex bouquet marries in the mouth with wild cherry, wild strawberry and a touch of licorice. Soft and silky, full and round - a very pleasant wine. The name CÔTES D'AUXERRE can be added...

Amarone della Valpolicella Docg Pietro Dal Cero There was a time when the Dal Cero family were Veronese and the family dedicated this Amarone to their roots, making the label named after Pietro, the beloved father of the current owners.

Brunello di Montalcino Biondi-Santi is the first Brunello in history and for 150 years it has embodied the vision that inspired Clemente Santi in the creation of its first expression in the nineteenth century. Today, as then, it is a distinct wine, with a complex and refined personality. Brunello di Montalcino Biondi-Santi 2016 is a wine full of light and energy with a bouquet of...